From Dishwasher to Restaurant Owner

Philadelphia, United States,

A hopeful 20-year-old Haitian immigrant was brought to the United States in 2000 by his father, a taxi driver in Philadelphia. But with no English skills the young man had no better luck here finding a job than in his impoverished homeland.

One day, when nearly all hope was lost, his father told a passenger about Ricardeau’s difficulty finding employment.

The stranger told the cab driver to have his son meet him outside the Saladworks restaurant, where he knew the owner. When Ricardeau Scutt showed up, the kind stranger walked him inside and introduced him, and he was given a job as a dishwasher.

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